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Curious about our latest adventures? Dive into our blog for updates on Texas de Brazil's special offers, authentic recipes, the rich history of Brazilian cuisine, and expert tips!

Latest Posts

Jul 03

Bobó de camarão is a dish that pops up on Brazilian restaurant menus with almost no explanation behind it – and a one-liner just won’t do it justice. The name alone is enough to make plenty of diners stop and think, which is a pretty fair reaction to have. It’s a dish that deserves a […]
Jun 26

Finish a meal in Brazil, and a small cup of coffee arrives almost before the plates are taken away. The cup is small, the coffee is extremely strong, and the whole ritual happens so fast that it almost feels automatic. For first-time visitors, it can take a little while to get used to – especially […]
Jun 19

A Brazilian restaurant menu can make even the most well-traveled diners pause. Words like feijoada, coxinha and pão de queijo look nothing like the way they sound – and with no point of reference to go on, you either point quietly at the page or take a guess at a pronunciation that ends up nowhere […]
Jun 12

Skewers of picanha arrive at the table still sizzling. Coils of sausage follow – then the lamb, then more beef. Brazilian churrasco is less of a meal and more of a procession of meat, rich and salted and charred over an open flame. Most guests show up hungry with their attention fixed on the food, […]

Recipes

Jun 28

If you’re a fan of rich, flavorful seafood dishes, you must try moqueca, a Brazilian fish stew that’s a seasonal delight at Texas de Brazil. This vibrant dish not only brings the essence of Brazilian cuisine to your table but also offers a culinary experience that’s both comforting and exotic. Where Did Moqueca Originate? Moqueca […]
Jun 11

Tabouleh is a traditional Middle Eastern salad that has gained popularity worldwide for its fresh, vibrant flavors and health benefits. This dish is known for its finely chopped herbs, tomatoes, and grains, typically dressed with olive oil and lemon juice. Keep reading to learn more about this delightful salad’s origins, ingredients, and versatility. Where Does […]
Jun 10

Short ribs are known for their rich, beefy flavor and tender texture, and they offer versatility to a wide range of cooking styles and preferences. Whether slow-cooked to perfection, grilled to a succulent, char, or braised in a savory sauce, short ribs consistently deliver a satisfying and gourmet experience. Their rise in popularity can be […]
Apr 29

Linguica is a delicious and versatile sausage that adds depth and complexity to a wide range of dishes. Whether grilled, fried, or used as an ingredient in your favorite recipes, linguica is sure to delight your taste buds and elevate your culinary creations.  What Kind Of Sausage Is Linguiça? Linguica sausage has found its way […]

News

May 31

Finding the perfect gift for Dad can be challenging, especially if he says he wants nothing; but you still want to get or do something for him to show appreciation. He’s the best dad ever, and you want to show him that. Not to worry: at Texas de Brazil, we have plenty of ways to […]
May 14

Armed Forces Day is significant for many reasons. Firstly, it is a tribute to the commitment of the armed forces personnel who dedicate their lives to safeguarding their nation and its values. These brave individuals willingly put themselves in harm’s way, often enduring long separations from their families and facing immense challenges to ensure our […]
May 06

As graduation season approaches, it’s time to celebrate the incredible achievements of the graduate in your life. Whether they’re completing a high school degree, college, or a postgraduate program, this milestone is definitely worth commemorating. And what better way to honor their hard work and success than with a memorable dining experience at Texas de […]

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