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Curious about our latest adventures? Dive into our blog for updates on Texas de Brazil's special offers, authentic recipes, the rich history of Brazilian cuisine, and expert tips!

Latest Posts

Jul 24

The brigadeiro has quite the history behind it. What started as a political symbol eventually became the centerpiece of nearly every celebration in Brazilian culture, and from there it made its way into gourmet kitchens all around the world – all from a recipe that started out calling for just three ingredients. The history here […]
Jul 17

Linguiça doesn’t get nearly enough attention in North American grocery stores. Outside of Portuguese and Brazilian communities, it tends to be a name people run into before they’ve ever actually tried it – maybe it was listed on a restaurant menu, or a recipe called for it and a trip to three different stores turned […]
Jul 10

A warm pão de queijo has a way of stopping everyone mid-sentence the first time they eat one. That thin, golden-brown shell gives way to a soft and chewy pull on the inside – and for many, that texture is all it takes to make them want to track down where it came from and […]
Jul 03

Bobó de camarão is a dish that pops up on Brazilian restaurant menus with almost no explanation behind it – and a one-liner just won’t do it justice. The name alone is enough to make plenty of diners stop and think, which is a pretty fair reaction to have. It’s a dish that deserves a […]

Recipes

Jun 28

If you’re a fan of rich, flavorful seafood dishes, you must try moqueca, a Brazilian fish stew that’s a seasonal delight at Texas de Brazil. This vibrant dish not only brings the essence of Brazilian cuisine to your table but also offers a culinary experience that’s both comforting and exotic. Where Did Moqueca Originate? Moqueca […]
Jun 11

Tabouleh is a traditional Middle Eastern salad that has gained popularity worldwide for its fresh, vibrant flavors and health benefits. This dish is known for its finely chopped herbs, tomatoes, and grains, typically dressed with olive oil and lemon juice. Keep reading to learn more about this delightful salad’s origins, ingredients, and versatility. Where Does […]
Jun 10

Short ribs are known for their rich, beefy flavor and tender texture, and they offer versatility to a wide range of cooking styles and preferences. Whether slow-cooked to perfection, grilled to a succulent, char, or braised in a savory sauce, short ribs consistently deliver a satisfying and gourmet experience. Their rise in popularity can be […]
Apr 29

Linguica is a delicious and versatile sausage that adds depth and complexity to a wide range of dishes. Whether grilled, fried, or used as an ingredient in your favorite recipes, linguica is sure to delight your taste buds and elevate your culinary creations.  What Kind Of Sausage Is Linguiça? Linguica sausage has found its way […]

News

May 31

Finding the perfect gift for Dad can be challenging, especially if he says he wants nothing; but you still want to get or do something for him to show appreciation. He’s the best dad ever, and you want to show him that. Not to worry: at Texas de Brazil, we have plenty of ways to […]
May 14

Armed Forces Day is significant for many reasons. Firstly, it is a tribute to the commitment of the armed forces personnel who dedicate their lives to safeguarding their nation and its values. These brave individuals willingly put themselves in harm’s way, often enduring long separations from their families and facing immense challenges to ensure our […]
May 06

As graduation season approaches, it’s time to celebrate the incredible achievements of the graduate in your life. Whether they’re completing a high school degree, college, or a postgraduate program, this milestone is definitely worth commemorating. And what better way to honor their hard work and success than with a memorable dining experience at Texas de […]

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