Always an amazing experience beginning to end! The service is excellent and the staff is just the best!

The little woman and I entered the Texas de Brazil here in Denver on July 15th at 5pm. Daniel was our waiter, but he was much more than a waiter. Daniel took supreme good care of us, informed us on how the restaurant worked, was attentive and made my wife and I feel comfortable then the chefs were silently released moving to every corner of the floor politely offering portions of the carefully prepared meats they carried on large skewers. Pleased, hungry patrons welcomed them and the entire feast worked much like a well-practiced choreography. The meats and exciting side dishes, everything, was tasty and tantalized our taste buds since most versions of these dishes were new to me. I have been a chef for a number of years and can honestly say that every dish, every carved piece of meat, was perfectly prepared offering a memorably taste that makes me want to duplicate it at home. I was especially impressed with the leg of lamb and that succulent layer of fat that coated my mouth with it's rare flavor. The Flank steak was another meat that made me say "WOW". The strong beef flavor and slightly chewy texture beckoned to me to come back soon, with some friends and enjoy this exquisite place to gather and be transported to another world. My wife and I left pleased on many levels....see you soon..!

Martin rocks! Make your reservation now at the Northfield location and request him, you will not be sorry! The best!!

Martin is AMAZING. He is the kindest person and the best server we have ever had.

We had an absolutely phenomenal time! Our server was Brian, he was so helpful and knowledgeable, it was our first time in, and he just was so attentive and friendly and he was a complete joy! The SALAD BAR itself is worth every penny, and we absolutely LOVED the filets (which Brian recommended to us) Restaurant is gorgeous. Got to try a Brazilian margarita for the first time. What really blew us away though was when we were saying our goodbyes, we found out Brian was only on his second day of training! This place is clearly doing something very right, definitely give them a try! We will definitely be back and plan on stopping to see Brian again down in Colorado Springs next time we’re down there ❤️

La mesera siempre estuvo al pendiente de que todos estuviéramos muy bien. Celebramos el cumpleaños de mi suegra y ella muy feliz, los cortés riquísimos.

Sometimes upscale restaurants have a reputation for making you feel like they're doing you a favor by allowing you to eat there. That was definitely not the case here. From the moment we walked in, the staff was welcoming, attentive, and genuinely hospitable. I especially appreciated that they offer a military discount for up to four people in your party. That kind of generosity doesn't go unnoticed, and I'm sincerely grateful for it. Now, the food... If you've never been to a Brazilian steakhouse, imagine a never-ending meat parade where servers continually appear at your table carrying perfectly cooked cuts of beef, pork, chicken, and more. Just when you think you've finally caught up, another delicious option rounds the corner. Everything we tried was excellent and cooked exactly to our preference. The plantains were outstanding, offering the perfect balance of sweetness, and the famous cheese bread practically melted in your mouth. Even the mashed potatoes, which are often just an afterthought at restaurants, were creamy, flavorful, and worth saving room for. The best strategy is to pace yourself. You will tell yourself, "I'll just have one more bite." You are lying to yourself. Eventually you'll reach the point where another server walks over with a sizzling skewer of perfectly cooked meat, and you'll find yourself trying to politely decline while every part of your soul is yelling, "Maybe...just one more piece." It's a wonderful problem to have. Fantastic food, outstanding service, genuine hospitality, and enough delicious options to ensure you'll leave happy...and probably wondering if elastic waistbands should be considered formal attire.

You know exactly what you are on to get when you come here. You will sit down, and get the meat sweats. Solid customer service. We had to ask a few times about certain cuts of meat but that didn’t stop us from having a good time. Good atmosphere, a little tight in the table arrangements can cause a little stir but otherwise a good place to eat. For the price, you can’t really beat the unlimited salad bar and meat. Highly recommend for company outings.

Talk about a wonderful dinner experience. Our first visit was to a Hawaii location. Because of that, we want to try all Texas de Brazil locations that are in the area of trips we take. This location did not disappoint. We had made reservations and were seated close to the kitchen and buffet areas. We tried almost every meat that was brought to us. I honestly loved the sausages! The salad buffet is out of the world. So much to choose from. The customer service was exceptional as to have expected. If we did not see someone with the meat we wanted, our server would tract down the product and have it brought to us. Although the meals are on the higher end, this is an experience that you want to have. Beverages and deserts are in addition to the price you pay for the buffet you want. We will be off to another one of these locations on our way to Florida. SO, SO GOOD!

Really good, but expensive. Definitely a must have, it’s about $70 per person with a drink. They have all kinds of meats, so there is something for everyone. The lobster bisque is so good, the brazilian lemonade also delicious.